STUFFED IDLI
STUFFED IDLI
INDREDIENTS :
1. SUJI - 2 KATORI
2. DAHI - 1KATORI
3. CHINI-1/2TBSP
4. NAMAK SWADANUSAR
5. ENO PACKET -2
(STUF KE LIYE)
1. AALOO -2 PEC.
2 HARI MIRCH -1
3. PANEER- 50GM
4.DHANIYA- JARURT KE MUTABIK
5.LAL MIRCH - 1/2 TBSP
6. HALDI -1/2 TBSP
7. OIL-1TBSP
8. NAMAK - SWADANUSAR
RECIPE:
SAB SE PHLE SUJI MAIN DAHI,NAMAK,CHINI(SUGAR) OR PANI DAL KR EK PASTE TAIYAAR KARE OR USKO KUCH DER KE LIYE RKH DE....
AB AALOO , PANEER KO MASH KR LE OR EK PAN MAIN OIL DALKR USKO GARAM HONE DE...
AB IS OIL MAIN HARI MIRCH, HALDI, LAL MIRCH,AALOO MIXTURE,NAMAK, DALE OR ACCHE SE MILALE ...AB ISKO THANDHA HONE DE ...THANDA HONE PR ISKI GOL CHOTI TIKI BANALE
SUJI KE MIXTURE KO LE OR USMAIN 2 ENO PACKET ACCHE SE MILAYE(SUJI MIXTURE KO THODA THODA LE KR BHI ENO MIX KR SAKTE HAI) ....AB IDLI MAKER MAIN EK CHAMACH SUJI DALE FIR USMAIN AALOO TIKI RKHE PHIR US TIKI PR SUJI MIXTURE OR DAL USKO PAKC KR DE....(PIX KE ANUSAAR)
AB IDLI KO MAKER MAIN 20 MIN. TK PAKNE DE ...BICH BICH MAIN CHECK BHI KAR LE KI IDLI TAIYAAR HAI KI NHI....
TAIYAAR STUFFED IDLI KO CHATNI YA SAUCE KE SATH LE....
INDREDIENTS :
1. SUJI - 2 KATORI
2. DAHI - 1KATORI
3. CHINI-1/2TBSP
4. NAMAK SWADANUSAR
5. ENO PACKET -2
(STUF KE LIYE)
1. AALOO -2 PEC.
2 HARI MIRCH -1
3. PANEER- 50GM
4.DHANIYA- JARURT KE MUTABIK
5.LAL MIRCH - 1/2 TBSP
6. HALDI -1/2 TBSP
7. OIL-1TBSP
8. NAMAK - SWADANUSAR
RECIPE:
SAB SE PHLE SUJI MAIN DAHI,NAMAK,CHINI(SUGAR) OR PANI DAL KR EK PASTE TAIYAAR KARE OR USKO KUCH DER KE LIYE RKH DE....
AB AALOO , PANEER KO MASH KR LE OR EK PAN MAIN OIL DALKR USKO GARAM HONE DE...
AB IS OIL MAIN HARI MIRCH, HALDI, LAL MIRCH,AALOO MIXTURE,NAMAK, DALE OR ACCHE SE MILALE ...AB ISKO THANDHA HONE DE ...THANDA HONE PR ISKI GOL CHOTI TIKI BANALE
SUJI KE MIXTURE KO LE OR USMAIN 2 ENO PACKET ACCHE SE MILAYE(SUJI MIXTURE KO THODA THODA LE KR BHI ENO MIX KR SAKTE HAI) ....AB IDLI MAKER MAIN EK CHAMACH SUJI DALE FIR USMAIN AALOO TIKI RKHE PHIR US TIKI PR SUJI MIXTURE OR DAL USKO PAKC KR DE....(PIX KE ANUSAAR)
AB IDLI KO MAKER MAIN 20 MIN. TK PAKNE DE ...BICH BICH MAIN CHECK BHI KAR LE KI IDLI TAIYAAR HAI KI NHI....
TAIYAAR STUFFED IDLI KO CHATNI YA SAUCE KE SATH LE....
Very nice
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