Muli ka Paratha

Muli ka Paratha 
Ingredients:-
  1. Muli-1
  2. Besan-3 tablespoons 
  3. Namak-Swadanusar
  4. Mirch-Swadanusar 
 5.Oil-2 tablespoons
 6. NormAl flour(atta)-2 katori (for parantha)

 Easy Recipe 
Muli ko saaf kar ke kadu kas kar lijiye...Uske baad kadhai mein 1 chamach tel dal kar tel garm hone par besan ko usme sek lein sath hi mirch or namak dal kar besan ko gulabi home tak sek lein fir besan ko thanda
         
 hone ke liye rakh dijiye ab muli ko hathon se dabakar uska pani nikal lein or thande besan mein mila lein
                        

 ab, Aate ki choti roti banakar usme besan or muli ka mixture bhar De
                     
 fir use dobara bel lein ab tawe par isse oil lagakar sek lein
               
 garama garam muli ka paratha taiyaar hai ab isse aap achar ya dahi ke sath khayein.......

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